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March 2012 Newsletter


March 2012  Newsletter

Chef’s Choice Tasting Menus!

Make any evening at Logan your own wine and food event! Try the “Chef Choice Tasting Menu”. This menu consists of 5 courses specially crafted just for you! Chef Thad and the kitchen are always working on new dishes, and this is your chance to go beyond the menu and have a unique experience. No special arrangements are necessary. You can let us know when you make reservations or show up and tell your server. We also open special wines to accompany the menu, so don’t forget to ask Kevin to pair a wine flight for you. Tasting menus are offered Tuesday-Thursday 5pm-10pm, Friday and Saturday after 8pm.

$65 per person, optional wine flight $25 per person

“Fiesta del Sol”  Spanish Wine Dinner
March 22nd & 23rd, 2012

It’s time to shake off the cabin fever and celebrate the rites of spring at Logan’s fifth “Fiesta del Sol”- our tribute to the sun drenched wines of Spain! Revel with selections that are among the best in the world, chosen to pair beautifully with a special five-course menu created by Chef Thad. These wines never cease to amaze and delight; they combine a New World sensibility with Old World substance. As always we will make this an experience not to be missed! Call 734 327 2312 for reservations or information.

$110 per person, includes food & wine

Just a Friendly Reminder…

University of Michigan graduation is scheduled for the last weekend of April, the 26th-28th. Reservations for larger groups are essentially all spoken for, but we do have space for parties of 4 or less. Please keep this in mind when making reservations of any size that weekend!

Reservations  |   Blog   |   Facebook   |  Twitter

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
Logan-Restaurant.com 

February 2012 Newsletter

February 2012 Newsletter                                    

 Winter Cheer!

Greetings all! Wonderful to be back! It was nice to get away for our short January break, and Restaurant Week was a lot of fun, but it is very satisfying to get back to what we really love: our menu, our wines, our guests, and the magic we create together. 2011 was a great success for Logan, and for this we thank all of you. We keep striving to make our restaurant more comfortable, our service more gracious, and our food and wine even more exciting. Working together, we look forward to reaching even greater heights! 

“Fiesta del Sol”  Spanish Wine Dinner
March 21st & 22nd , 2012

By mid-March, It will be time to shake off the cabin fever and celebrate the rites of spring at Logan’s sixth “Fiesta del Sol”- our tribute to the sun drenched wines of Spain! Revel with selections that are among the best in the world, chosen to pair beautifully with a special five-course menu created by Chef Thad. These wines never cease to amaze and delight; they combine a New World sensibility with Old World substance. As always, we will make this an experience not to be missed! Call 734 327 2312 for reservations or information.

$110 per person, food & wine

“Una Bella Sera”  Italian Wine Dinner
April 18th & 19th, 2012

Join us as our wine dinner series continues with an evening dedicated to the wines of Italy. Paired with five lovingly prepared courses, this is a great chance to experience some of the Italy’s most exciting wines! We have been enthralled of late with new wines from Sicily, Sardinia, Friuli, and, quite literally, from every corner of this continually awakening wine giant! Who knows what gems we’ll unearth for these nights... Don’t wait to reserve your seats for this very special event! Call 734-327-2312 for reservations or for more information.

$110 per person, wine & food

*Please note: This date has been changed from our original schedule.



Think Logan for Your Special Events!


Spring and summer are the prime times for all sorts of special occasions; why not have Logan be the destination for your cherished events? For those of you who are planning weddings, reception dinners, or other special events for later this year and forward, you can rent Logan to host your party! For groups of up to 60, our rates for room rental are competitive with other venues that offer similar services, but your guests will enjoy a truly exceptional and memorable experience with us.  You don’t have to compromise! Before you decide, please call Logan, 734-327-2312!


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115 W. Washington | Ann Arbor, MI 48104 734.327.2312
logan-restaurant.com 

January 2012 Newsletter


            January 2012 Newsletter       



HAPPY NEW YEAR!


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All of us here at Logan - an American Restaurant, would like to wish all of you a very happy and prosperous 2012, and would like to thank you all for a record 2011! The past year here seemed to have just flown by, and it has been our best year, by far.

Though times have been hard for so many, we are grateful that you all continue to support us so well! We are really excited about 2012, which, for us begins on Tuesday, January 10th, when we return from our post holiday “winter break”.

Let’s make this upcoming year really special. We promise to keep doing the things you love and with your continued support there is no limit to how great this year can be!

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Restaurant Week
January 17th-20th, 2012 (at Logan)


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It’s time for another Ann Arbor Restaurant Week! It’s the week when select downtown restaurants create specially priced menus, and offer them to the public at a price too good to miss; $25 for a three course dinner!

In previous years, we have been very busy throughout that week, so reservations will be highly recommended. Hope to see you then!

Click Here to Find out More!

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Valentine's Day at Logan

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Seeing as how we have just gotten through the holidays, it can’t possibly be time to start thinking about Valentine’s Day yet, can it? Well, yes.

On Tuesday, February 14th, Logan will be offering lovers (at least of great food) a special tasting menu, paired with seductive wines in our romantic setting.

Valentine’s Day comes once a year; we will have a full house, so don’t wait to reserve your table!

Five-Course Menu $70, Optional Wine Course, $30

Click Here for Reservations!

115 W. Washington, Ann Arbor, MI 48103 | 734.327.2312 | logan-restaurant.com

December 2011 Newsletter

          December  2011 Newsletter                 

Logan’s New Year's Eve Extravaganza!
Five-Course Tasting Menu
Saturday, December 31st 2011

It’s not too late to reserve your seats for the last special event for 2011 here at Logan, our New Year’s Eve Extravaganza! We are putting away our regular menu (for that night) to prepare a very special five-course menu for one night only! To round out your experience we are, of course, offering a specially selected wine flight, and it just wouldn’t be New Year’s without some really great champagne. Spaces are available throughout the evening for this delicious event. Come early and still make it to your party, or come later and toast the New Year with us! Call 734-327-2312 for more information or to make reservations!

$60 per person, optional wine flight, $40

 
 

Holiday Hours at Logan!

Another tradition we observe here at Logan is our own (post) holiday vacation! Logan will be closed on Christmas Eve, Saturday, December 24th. We also will be closed from Sunday, January 1st through Monday, January 9th, 2012. We will be open for our regular hours on Tuesday, January 10th, 2012. Sorry for any inconvenience this may cause; we hope to see you all when we get back!


January Restaurant Week
January 17th - 20th, 2012 (at Logan)

One thing to look forward to after the holidays is Ann Arbor’s Restaurant Week!. The idea is, a number of local restaurants pick a week, each of us create special tasting menus, and offer them to the public at a price too good to pass; $25 for a three course dinner! Not surprisingly, we will be swamped that week, but it was a lot of fun! Chef Thad has yet to finalize our menu for that week, but don’t wait for that- book your tables soon…

Ann Arbor Restaurant Week Website

 

Give the Gift of Logan!

As we approach the holidays, remember that Logan Gift Certificates are available in any denomination you need. It’s the perfect way to introduce us to your “foodie” friends, or to satisfy that hard-to-shop-for couple that seems to have everything. What’s more, you can shop for them while you are enjoying a great meal yourself, and that’s hard to beat!

Call 734-327-2312 to place an order over the phone
(if that's more convenient)

 

Just a Reminder...
 
Please Vote for Chef Thad for the James Beard Awards:
Best Chef - Great Lakes Region! →  
Vote Here

Show us your support and Like us on Facebook!

 

115 W. Washington, Ann Arbor, MI 48104
734.327.2312

November 2011 Newsletter

Logan Restaurant             November 2011 Newsletter   

Logan’s Seventh Anniversary Celebration!
Burgundy Wine Dinner
Wednesday, November 16th & Thursday, November 17th, 2011

It hardly seems possible that it has already been four years since we’ve opened, but here we are! One tradition that we have established is our special Anniversary Dinner, when we open up some of our favorite wines from Burgundy. Lithe, elegant, and unforgettable, these haunting wines defy description, and are the ultimate match for Chef Thad’s cuisine! We have been stashing away all sorts of special treats throughout the year for these evenings; don’t miss the unveiling. Call (734) 327-2312 for details, but don’t wait too long to save a table for this very special evening!

$125 per person, Wine & Food

Holiday Parties at Logan!

If you haven’t booked your Holiday events at Logan yet, what are you waiting for? Space is already filling up, so for the best selection of dates, call now! Let us customize a menu for your group, paired with selections from our great wine list, and you’ve got a one-of-a-kind experience. Bask in the hero’s glow that comes with planning the best party ever! And we’ll let you take all the credit!

Call (734) 327-2312 for a good time!
 

Logan’s New Year’s Eve Extravaganza!
Five-Course Tasting Menu
Saturday, Dec 31st, 2011

It’s time to start planning for New Year’s Eve! Forget about the regular menu (for one night): we’re preparing a very special five-course menu for that night only! To complete this very special and memorable dining experience, we will offer a specially selected wine flight, and we will be featuring some of our favorites from the past year. Don’t miss out!

Five course tasting menu - $60, optional wine flight - $40


Give the Gift of Logan!

As we approach the holidays, remember that Logan Gift Certificates are available in any denomination you need. It’s the perfect way to introduce us to your “foodie” friends, or to satisfy that hard-to-shop-for couple that seems to have everything. What’s more, you can shop for them while you are enjoying a great meal yourself, and that’s hard to beat!

Call 734-327-2312 to place an order over the phone
(if that's more convenient)

Just a Reminder...

We will be closed Christmas Eve, and we will also be closed for our company vacation from January 1-9th this year. We will open again Tuesday, January 10th at 5pm for dinner!

Don't forget to vote for Chef Thad,
Best Chef - Great Lakes Region!

Vote Here! 
 

115 W. Washington, Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com

October 2011 Newsletter

Logan Restaurant  •  October 2011 Newsletter

         


A Taste of Piemonte...

•  Italian Piedmont Wine Dinner  •

Wednesday, October 19th & Thursday, October 20th

     October’s wine dinner is, arguably, the best of the year. Why? This is the month when we feature the awesome wines of the Italian Piedmont! With its superstar wines, Barolo and Barbaresco, this region produces Italy’s greatest wines, and they also pair so well with the foods of autumn. While the final selection of wines is not complete at this point, it will be a star-studded affair, featuring some of the best winemakers of this exceptional region. As usual, we will be serving five wines with five courses of great food! This will be a very special and memorable occasion. Call 734-327-2312 for more details or, or to make reservations.

$125 per person, Wine & Food

 

•  A New “Golden Hour” for Logan!  •

     As Logan has grown, we finally have achieved a level of business that has allowed us to have a full-time bartender. That bartender is Mark Erhman, and he’s a gem. He is as passionate about his cocktails as Kevin is with wine or Chef is with food, and he has earned a little time in the spotlight! Sneak in between 5pm and 6pm for our new “Golden Hour”, where we will be featuring some of Mark’s unique concoctions, paired with favorite appetizers for just $5!

 

Logan's 6th Anniversary Celebration!

•  Burgundy Wine Dinner  •

Wednesday, November 16th & Thursday, November 17th

     Along with “A Taste of Piemont” the other wine dinner that we really look forward to all year long is our birthday bash, when we open up some of our favorite wines from Burgundy. Lithe, elegant, and unforgettable, these haunting wines defy description, and are the ultimate match for Chef Thad’s cuisine! We have been stashing away all sorts of special treats throughout the year for these evenings; don’t miss the unveiling. Call 734-327-2312 for details, but don’t wait too long to save a table for this very special evening!

$125 per person, Wine & Food

 

•  James Beard Awards and Other News  •

     The balloting for the prestigious James Beard Foundation awards begins again very shortly, and we count on your support to help Chef Thad secure the title “Best Chef: Great Lakes Area”. In the coming weeks, we will be sending out a special email which will explain what you can do to bring this title home to Logan and Ann Arbor. Please take a few minutes to look at that when it arrives; much appreciated…Go Team! In other areas, look for our new, fancy menu covers. (Humor us, we love them). Congratulations to Arynne McKenzie, our longtime lead server who has been promoted to be our new manager! Next time you are in, say hello to some new faces that have joined Logan’s staff this fall, Amelia, Christopher, and Sherri.


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Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com

September 2011 Newsletter

Logan Restaurant ~ September 2011 Newsletter

         


Logan presents... “Southern Exposure”

South American Wine Dinner - September 21st & 22nd, 2011

Have a great dining experience while trying delicious wines from South America! Argentina has become a superstar of the wine world, Chile is home to really exciting developments, and Uruguay promises to be “The Next Big Thing”. Of course, Chef Thad will be creating a unique, five-course menu for this event. We will see you here!

$110 per person, Wine & Food

Two Seatings Available at 6 and 8pm, call now for reservations (734) 327-2312

Must call to reserve for this event!

Natural Wines at Logan

As time has gone by and our wine list expands, we’ve made a concerted effort to find, obtain, and serve wines from producers that avoid the use of chemical pesticides, herbicides, or fertilizers. Furthermore, we also are seeking wineries that refrain from using exotic enzymes to manipulate their wines. What did we discover? Like our friends at Zingerman’s say, "You can taste the difference!" Biodynamic? Organic? Pre-Industrial? We’ve got them, so you can try them; just ask Kevin!

New Menu Items are Here!

Chef Thad has added some delicious new items to our menu! For starters, a few old favorites have been updated and brought back, including our Fennel Salad and the Osso Buco. Early favorites are the Sautéed Camaròn: shrimp served with a house made molé sauce, and the Olive Oil Poached Tuna, with saffron risotto, braised fennel, lemon nage, and our own olive crisps. Definitely worth a try!

Logan Wine Dinner Series 2011-12

“Southern Exposure” South American Wine Dinner - September 21st & 22nd, 2011

“A Taste of Piemonte” Italian Piedmont Wine Dinner - October 19th & 20th, 2011

“Logan’s Anniversary Dinner” Burgundy Wine Dinner - November 16th & 17th, 2011

“Logan’s New Year’s Eve Extravaganza” Saturday - December 31st, 2011

“Valentine’s Day at Logan” - Tuesday, February 14th, 2012

“Fiesta del Sol” Spanish Wine Dinner - March 21st & 22nd, 2012

“Una Bella Sera” Italian Wine Dinner - April 18th & 19th, 2012

“Springtime in Provence” French Wine Dinner - May 23rd & 24th, 2012


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Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com 

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