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August 2011 Newsletter

Logan Restaurant ~ August 2011 Newsletter

         

“Logan Cascades Over”

Pacific Northwest Wine Dinner
Wednesday, August 24th & Thursday, August 25th

It has been a couple years since we last did a dinner featuring the mighty wines of the Pacific Northwest; the time is ripe to explore! Merlot, Syrah, and Cabernet Sauvignon from Washington state, Pinot Noir from Oregon; these produce some of America’s Best wines. Enjoy them in the manner befitting them; paired with a great five-course menu. Reservations are available throughout both evenings for this very special event. Call 734-327-2312 for reservations or for more information.

$110 per person, wine & food

Natural Wines at Logan

As time has gone by, and our wine list expands, we’ve made a concerted effort to find, obtain, and serve wines from producers that avoid use of chemical pesticides, herbicides, or fertilizers. Furthermore, we also are seeking wineries that refrain from using exotic enzymes to manipulate their wines. What did we discover? Like our friends at Zingerman’s say, "You can taste the difference!" Biodynamic? Organic? Pre-Industrial? We’ve got them, so you can try them; just ask Kevin!

New Menu Items are Here!

Chef Thad has added some delicious new items to our menu! For starters, a few old favorites have been updated and brought back, including our Fennel Salad and the Osso Buco. Early favorites are the Sautéed Camaròn: shrimp served with a house made molé sauce, and the Olive Oil Poached Tuna, with saffron risotto, braised fennel, lemon nage, and our own olive crisps. Definitely worth a try!

Logan Wine Dinner Series 2011-12

This is the schedule of upcoming wine dinners and events through next spring. There are two changes to the schedule we posted in our last e-mailer. These are the correct dates for our August dinner, and we have adjusted our April date, as well. We’ll continue to update you through our monthly e-mails; see you on the 24th!

“Logan Cascades Over” Pacific Northwest Wine Dinner - August 24th & 25th, 2011

“Southern Exposure” South American Wine Dinner - September 21st & 22nd, 2011

“A Taste of Piemonte” Italian Piedmont Wine Dinner - October 19th & 20th, 2011

“Logan’s Anniversary Dinner” Burgundy Wine Dinner - November 16th & 17th, 2011

“Logan’s New Year’s Eve Extravaganza” Saturday - December 31st, 2011

“Valentine’s Day at Logan” - Tuesday, February 14th, 2012

“Fiesta del Sol” Spanish Wine Dinner - March 21st & 22nd, 2012

“Una Bella Sera” Italian Wine Dinner - April 18th & 19th, 2012

“Springtime in Provence” French Wine Dinner - May 23rd & 24th, 2012


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Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com 

July 2011 Newsletter

Logan Restaurant - July 2011 Newsletter

         

Logan Wine Dinner Series 2011-12

It has been a while since our last wine dinner, and it’s definitely time to start planning a new one, or nine… And here they are! This is the schedule of upcoming wine dinners and events through next spring. If you are a compulsively neat and organized person, you may wish to clip this out and save it. As for the rest of us, don’t worry; we’ll continue to update you through our monthly emails… 

“Logan Cascades Over” Pacific Northwest Wine Dinner, August 25th & 26th, 2011

“Southern Exposure” South American Wine Dinner, September 21st & 22nd, 2011

“A Taste of Piemonte” Italian Piedmont Wine Dinner, October 19th & 20th, 2011

“Logan’s Anniversary Dinner” Burgundy Wine Dinner, November 16th & 17th, 2011

“Logan’s New Year’s Eve Extravaganza” Saturday, December 31st, 2011

“Valentine’s Day at Logan” Tuesday, February 14th, 2012

“Fiesta del Sol” Spanish Wine Dinner, March 21st & 22nd, 2012

“Una Bella Sera” Italian Wine Dinner, April 25th & 26th, 2012

“Springtime in Provence” French Wine Dinner, May 23rd & 24th, 2012
 

Give Us A Break!

Just kidding-we love you, and if we haven’t told you lately, thank you, thank you, thank you! So, wherever you are, please stand up and take a bow. In the end, a restaurant belongs to the community that fosters it; we’re just the caretakers! But even diligent stewards need a break sometimes; and ours is coming up, soon. Please note, we will be closed Art Fair week, July 19th through July 23rd. We will reopen, Tuesday, July 26th. Sorry for any inconvenience, but we won’t be gone too long…

Summer in the City

Psst, for those of you who only come to downtown Ann Arbor once in a while, we’ve got a little secret for you…Summer is the best time to visit. Parking is easier; you can sit outside if you want to, and the people-watching is the most entertaining. Our menu features some really excellent lighter fare, and our wines-by-the-glass and specialty cocktails are unsurpassed anywhere! Don’t take our word for it; check it out for yourself!
 

“Chef’s Tasting Menus, Expanded”

Six-Course Tasting menu, presented with special wine flights!

While you are waiting for our wine dinner series to resume, you can still enjoy the experience of a multi-course dinner, paired with great wines! Throughout the months of July and August, we offer our “Chef’s Choice Tasting Menus”, featuring wine flights with the unique selections you’ve come to rely on Logan to find! It’s a really great way to experience what’s truly new and innovative at Logan!

We offer them every night (after 8pm on weekends); check it out!


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Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com 

June 2011 Newsletter

Logan Restaurant - June 2011 Newsletter

         

Restaurant Week!
 

Yes Restaurant Week is back! Logan is participating June 14th through 17th for dinner only. Reservations are filling up very quickly, call 734-327-2312 for available seating. As a reminder, we are no longer serving lunches, even during Restaurant Week…
annarborrestaurantweek.com


Take It Outside!

Enjoy one of Logan’s signature cocktails or appetizers in the sun and fresh air in our outside dining area! It is the perfect place to just drop in for a quick bite or drink, or for a great al fresco dining experience- wherever your mood takes you! Let’s face it- even as good as our food is, it is hard to compete with the ambient entertainment of the Ann Arbor street scene in the summertime. It is the best time to enjoy our city! With our great wines by the glass, specialty beers, unique cocktails and appetizers, the secret is out- Logan is the best place for any occasion!

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New Menu Items
Chef Thad wants all of you to know that he and the kitchen staff have been hard at work on our seasonal menu changes, and those will be available within the month. We don’t have any more info than that at this point so we will all savor the anticipation together!
 
Logan's Summer Hours
In the past, we’ve tried to schedule some days off in July, and this year is no different. We will be closed for the entire week of Art Fair, July 17th-25th. We will reopen Tuesday, July 26th
 

Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com 

May 2011 Newsletter

Logan Restaurant - May 2011 Newsletter

    

"Springtime in Provence"


French Wine Dinner
Wednesday, May 25th & Thursday, May 26th, 2011

The spicy, rich wines from the south of France and the Rhône Valley are a natural match for our cuisine, and it is our pleasure to invite you to enjoy an evening with us tasting five of them!

Try wines from such legendary villages as Chateauneuf-du-Pape,and Gigondas. With their fruit driven style, balanced by earthy and spicy notes, what these wines are capable of with great food is nothing short of astounding. Of all the wine dinners we do, this has been the best attended through the years. Don’t wait too long to reserve your seats for this one of a kind experience! Call 734-327-2312 for more information or to book a table.

$110 per person, wine & food
 

Restaurant Week is Back!

Join us Tuesday, June 14th through Friday, June 21st for Ann Arbor’s Restaurant week! One price dining, for one week (check out our neighbors’ offerings on Sunday or Monday…). It is a perfect opportunity to come downtown and explore Ann Arbor’s culinary diversity. Menus at all participating restaurants are just $25 for a three-course dinner! As they have been so popular, we will be offering our matching wine flights to complete the experience! Reservations are strongly recommended for this semi-annual event. For more information please visit www.annarborrestaurantweek.com

 


Outdoor Seating is Coming Soon!


One of Michigan’s simple pleasures, dining al fresco, is coming back! We have brought the patio furniture out of storage, and have reopened our outdoor seating area for your enjoyment. It is the perfect place for a casual meal, a drink before or after a show, or just to watch Ann Arbor stroll past. Since our lovely weather is so fickle, we can’t take reservations for those seats—sorry, but we will note your request. 
 

Logan Restaurant

115 W. Washington
Ann Arbor, MI 48104
734.327.2312
logan-restaurant.com 

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