"Spring Time in Provence"
French Wine Dinner
Wednesday, May 23rd & Thursday, May 24th, 2012
The spicy, rich wines from the south of France and the Rhône Valley are a natural match for our cuisine, and it is our pleasure to invite you to enjoy an evening with us tasting five of them! Try wines from such legendary villages as Chateauneuf-du-Pape, and Bandol. With their fruit driven style, balanced by earthy and spicy notes, what these wines are capable of with great food is nothing short of astounding. Of all the wine dinners we do, this has been the best attended through the years. Don’t wait too long to reserve your seats for this one of a kind experience! Call 734-327-2312 for more information or to book a table.
$110 per person, wine & food