June 2018 Newsletter

June 2018 Newsletter Logan Restaurant

New Menu Coming!

Late Spring is the time Chef prefers to update our menu items, and this year is no different. However, this time, you’ll also see an entirely new menu format!

Look for new items in our starters area, with some that are intended to share and some that are individually sized. There are some refinements to our salads and pastas. The Bacon and Egg Salad will now have actual bacon, and not the bacon crouton, and our house-made gnocchi will be served with an arugula pesto. Also, we'll have a section of the menu that highlights recommended wine and cocktail pairings.

We’ll be keeping our signature entrees, but now they'll be offered in petit and full-sized portions. There’s something on our menu now for all types of dining. We're also creating a selection of Custom Entrees, combining your choice of locally-sourced Tomahawk Pork Chop, Butterfly Rainbow Trout Filet, or New York Strip Steak, with your choice of two sides. Those will come from a new sides menu that will feature several potato options (including four variations of mashed potatoes), cheese grits, and four vegetables as well.

We hope to make it easier for guests with specific food needs or preferences to be able to choose items that suit them and avoid things that don’t. It’s a lot of changes; by far the most we’ve had since our first menu. We're still working on the final details; look for this menu to be on your table after Restaurant Week!

Ann Arbor Restaurant Week: Open Monday this Time!

It’s that time again! Join us for Ann Arbor’s celebration of dining out, Restaurant Week! As always, we'll be offering a special 3-course menu for just $28. For fans of wine, we'll have flights of 3 special selections available to complement your menu. But this time, we'll be open on Monday, June 11th for even more folks to enjoy this special offer!

As it's our busiest week of the year, reservations are highly recommended. Even now, many popular times are filling up, so don’t wait too long to book a table. Remember, we'll have space for walk-in seating at our bar, and, weather permitting, our outside seating, even if our reservations are full. Hope to see you here!

June 11th -15th (at Logan)

Take it Outside!

Now that the weather is finally warm, it’s time for our patio seating! It’s the ideal spot to check out our newly updated and expanded cocktail menu. We’ve included more seasonal options; lighter, fresher, and bubbly drinks we think are perfect for outdoor sipping.

As always, seating is first come, first served. We can’t reserve outside tables days in advance, but we'll do our best to accommodate “call ahead” seating for same-day requests. It’s the best place in Ann Arbor for great food, drinks and people watching. Hope to see you soon!